Pitimi

Pitimi, also called Petit Mil or Sorghum, is a nutrient-dense grain staple in Caribbean and African cuisine. This naturally gluten-free grain delivers substantial fiber, protein, and essential minerals in every serving. Madame Sarah sources pitimi directly from ethical farmers, ensuring quality and sustainability from farm to table. Its quick cooking time and mild flavor make it ideal for porridge, soups, salads, or as a wholesome rice alternative. Perfect for those managing gluten sensitivities while seeking authentic, traditional ingredients with genuine nutritional value.